Join us for a unique experience! Discover our local culture through gastronomy with our half-day workshops. Enjoy cooking traditional foods known throughout the world. “Cook and eat” the world famous TORTELLINI with the complicity of a small group of “Aspiring” chefs like you. Among perfumes, flavors and LAMBRUSCO wine, our chefs will reveal the secrets of our cuisine while enjoying our traditional meal. When you come back
home, you’ll be able to impress your guests with new Emilia Romagna recipes!
Complete your experience with the Tasting Tour at our small local producers with the excellence of our territory
What’s included (from 11:00 to 14:00)
• Voucher for Visit a local producer of Traditional Balsamic Vinegar of Modena
• Lunch (eating the cooking class products), with local wine (Lambrusco)
• Book of Recipes of our Traditional Modena food